Sezon
Vegetable stew with olives (vegan)
The first time I tried making this stew, I was already running late for dinner, and I rushed to throw the eggplant straight into the pot without salting it first. It wasn’t the best decision— it turned out a bit bitter, but honestly, we still ate it down to the last spoonful because we were too hungry at home. Since then, I’ve made several adjustments. I burnt some onions, added too many olives… EN: View full recipe: Vegetable stew with olives (vegan)
RO: Tocana de legume cu masline (de post)ES: Estofado de verduras con aceitunas (vegano)FR: Ragoût de légumes aux olives (végétalien)DE: Gemüseeintopf mit Oliven (vegan)IT: Stufato di verdure con olive (vegano)PL: Gulasz warzywny z oliwkami (wegański)PT: Ensopado de legumes com azeitonas (vegano)TR: Zeytinli sebze güveci (vegan)EL: Σκουπίδι λαχανικών με ελιές (vegan)RU: Овощное рагу с оливками (веганское)ZH: 橄榄蔬菜炖菜（素食）JA: オリーブ入り野菜シチュー（ビーガン）HI: जैतून के साथ सब्जियों का स्टू (शाकाहारी)