Stuffed Cabbage Rolls with Soy and Vegan Mash – A Healthy and Delicious Delicacy
Stuffed cabbage rolls are a symbol of traditional dishes, often associated with family celebrations. While meat-filled rolls are famous, the vegan version with soy, mushrooms, and mash is a true revelation for healthy food lovers. This recipe combines simple yet flavorful ingredients with cooking techniques that… EN: View full recipe: Stuffed cabbage rolls with soy and bulgur (vegan)
RO: Sarmalute cu soia si pasat(de post)ES: Rollos de repollo rellenos de soja y bulgur (vegano)FR: Roulés de chou farcis au soja et boulgour (végan)DE: Gefüllte Kohlrouladen mit Soja und Bulgur (vegan)IT: Involtini di cavolo ripieni di soia e bulgur (vegano)PL: Gołąbki z soją i bulgurem (wegańskie)PT: Rolos de repolho recheados com soja e bulgur (vegano)TR: Soya ve bulgurlu lahana sarma (vegan)EL: Λαχανοντολμάδες με σόγια και πλιγούρι (vegan)RU: Голубцы с соей и булгуром (веганские)ZH: 豆腐和香米卷心菜卷（素食）JA: 大豆とブルグルのキャベツロール（ヴィーガン）HI: सोया और बुलगुर के साथ भरवां गोभी के रोल (शाकाहारी)