Sezon
Plum Cake (Lenten)
Plum and Heart Cake – a delicious and simple recipe
Who doesn’t love the sweet and slightly tart aroma of fresh plums, wrapped in tender dough and decorated with hearts? This plum cake recipe is a perfect choice for any time of the day, whether it’s a weekend dessert, a gathering with friends, or just a simple indulgence. Let’s get started!
Total preparation time: 1 hour and 15 minutes … EN: View full recipe: Plum Cake (Lenten)
RO: Prajitura cu prune (de post)ES: Pastel de ciruelas (de Cuaresma)FR: Gâteau aux prunes (de Carême)DE: Pflaumenkuchen (in der Fastenzeit)IT: Torta di prugne (di digiuno)PL: Ciasto śliwkowe (postne)PT: Bolo de ameixa (de jejum)TR: Erikli Kek (oruç dönemi)EL: Κέικ με δαμάσκηνα (νηστείας)RU: Сливовый пирог (постный)ZH: 李子蛋糕（斋戒期）JA: プラムケーキ（断食用）HI: Plum Cake (उपवास का)