Flavored Pilaf with Flax Seeds and Pickled Green Tomatoes – A Simple and Delicious Recipe
Preparation time: 15 minutes
Cooking time: 20 minutes
Total time: 35 minutes
Servings: 4
The history of pilaf is fascinating, as it is a dish that has traversed centuries and cultures, becoming appreciated worldwide. Although there are numerous variations, the foundation of this dish is rice, an essential… EN: View full recipe: Pilaf with flax seeds and pickled green tomatoes
RO: Pilaf cu seminte de in si gogonele murateES: Pilaf con semillas de lino y tomates verdes en escabecheFR: Pilaf aux graines de lin et tomates vertes marinéesDE: Pilaw mit Leinsamen und eingelegten grünen TomatenIT: Pilaf con semi di lino e pomodori verdi sott’acetoPL: Pilaw z nasionami lnu i marynowanymi zielonymi pomidoramiPT: Pilaf com sementes de linhaça e tomates verdes em conservaTR: Keten tohumu ve turşu yeşil domatesli pilavEL: Πιλάφι με σπόρους λιναριού και τουρσί πράσινες ντομάτεςRU: Пилав с семенами льна и маринованными зелеными помидорамиZH: 亚麻籽和腌制青番茄的米饭JA: フラックスシードとピクルスグリーントマトのピラフHI: अलसी के बीज और अचार वाले हरे टमाटर के साथ पुलाव