Spanish Bread – Pan de Horno
Discover the magic of a traditional bread, inspired by recipes passed down through generations, bringing you the aroma and warmth of a Spanish bakery right into your kitchen. This Spanish bread recipe, known as Pan de Horno, is perfect for enjoying alongside cheeses, cold cuts, or even as a base for a delicious sandwich.
Total preparation time: 2 hours (including… EN: View full recipe: Spanish bread – Oven Bread
RO: Paine spaniola – Pan de HornoES: Pan español – Pan de HornoFR: Pain espagnol – Pain au fourDE: Spanisches Brot – OfenbrotIT: Pane spagnolo – Pane da fornoPL: Chleb hiszpański – Chleb pieczony w piecuPT: Pão espanhol – Pão de FornoTR: İspanyol ekmeği – Fırın EkmekEL: Ισπανικό ψωμί – Ψωμί φούρνουRU: Испанский хлеб – Хлеб из печиZH: 西班牙面包 – 烤面包JA: スペインのパン – オーブンパンHI: स्पेनिश ब्रेड – ओवन ब्रेड