Penne with tuna and olives – a simple and delicious recipe, perfect for those days when you want to enjoy a quick but flavorful lunch or dinner. This recipe combines the intense flavors of tuna with the fresh taste of tomatoes and olives, resulting in a dish that will delight your taste buds. Let’s begin our culinary journey!
Preparation Time
– Preparation time: 10 minutes
– Cooking time: 20… EN: View full recipe: Penne with tuna and olives
RO: Penne cu ton si maslineES: Penne con atún y aceitunasFR: Penne au thon et aux olivesDE: Penne mit Thunfisch und OlivenIT: Penne con tonno e olivePL: Penne z tuńczykiem i oliwkamiPT: Penne com atum e azeitonasTR: Ton balıklı ve zeytinli penneEL: Πέννες με τόννο και ελιέςRU: Пенне с тунцом и оливкамиZH: 金针菇与金枪鱼和橄榄JA: ツナとオリーブのペンネHI: ट्यूना और जैतून के साथ पेन