Hungarian Langos Recipe – Delicious Doughnuts with Sour Cream and Cheese
Preparation time: 20 minutes
Rising time: 1 hour
Frying time: 3-4 minutes
Total time: Approximately 1 hour and 30 minutes
Number of servings: 6-8 langos
Welcome to the wonderful world of Hungarian doughnuts, known as langos! These golden delights, crispy on the outside and fluffy on the inside, are perfect for a savory… EN: View full recipe: Hungarian langos