Lentil flour, wheat bran, and white flour rolls
If you’re looking for a delicious and healthy recipe, you’ve come to the right place! These rolls made with lentil flour, wheat bran, and white flour are not only a perfect choice for any meal, but they also offer a unique taste, making them ideal for an energizing breakfast or a nourishing snack. Moreover, they are an excellent way to incorporate… EN: View full recipe: Buns with lentil flour, wheat bran, and white flour
RO: Chifle cu faina de linte, tarate de grau si faina albaES: Panecillos con harina de lentejas, salvado de trigo y harina blancaFR: Petits pains avec de la farine de lentilles, du son de blé et de la farine blancheDE: Brötchen mit Linsenmehl, Weizenkleie und weißem MehlIT: Panini con farina di lenticchie, crusca di grano e farina biancaPL: Bułeczki z mąki soczewicowej, otrębów pszennych i białej mąkiPT: Pães com farinha de lentilha, farelo de trigo e farinha brancaTR: Mercimek unu, buğday kepeği ve beyaz un ile yapılan ekmeklerEL: Ψωμάκια με αλεύρι φακής, πίτυρο σίτου και λευκό αλεύριRU: Булочки с мукой из чечевицы, пшеничными отрубями и белой мукойZH: 用扁豆粉、小麦麸和白面粉制作的面包JA: レンズ豆粉、小麦ふすま、白い小麦粉を使ったパンHI: दाल के आटे, गेहूं के चोकर और सफेद आटे के साथ बने बन्स