Bagels

Every time I want a special breakfast or something to take with me, I make these bagels. I love that, although it takes a few hours due to the rising, it’s not a complicated recipe. The only thing I need to be careful about is the boiling time, so they don’t turn out too dense or too dry. Other than that, everything is made with common ingredients from home. They’ve turned out well every… EN: View full recipe: Bagels