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Mussels, rice, and baked potatoes
Mussels with Rice and Baked Potatoes Recipe
Preparation time: 30 minutes
Baking time: 90 minutes
Total: 2 hours
Servings: 4-6
Who doesn’t love a dish that combines the sea with the land? This recipe for mussels with rice and baked potatoes is perfect for those looking to experience an explosion of flavors, textures, and colors on their plate. Although the process of cleaning the mussels… EN: View full recipe: Mussels, rice, and baked potatoes
RO: Midii,orez si cartofi la cuptorES: Mejillones, arroz y patatas al hornoFR: Moules, riz et pommes de terre au fourDE: Muscheln, Reis und OfenkartoffelnIT: Cozze, riso e patate al fornoPL: Małże, ryż i pieczone ziemniakiPT: Mexilhões, arroz e batatas assadasTR: Midye, pilav ve fırın patatesEL: Μύδια, ρύζι και πατάτες φούρνουRU: Мидии, рис и запечённый картофельZH: 贻贝、米饭和烤土豆JA: ムール貝、米、焼きジャガイモHI: मिडी, चावल और बेक्ड आलू
