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Hake fillet with lemon and spinach
Hake fillets with lemon and spinach – a remarkable combination! This elegant recipe is not just an explosion of flavors, but also a source of health on your plate. Perfect for a special dinner or to impress guests, this dish offers a perfect balance between tender fish, vegetables, and fresh aromas. Let’s begin our culinary journey!
Preparation time: 10 minutes
Cooking time: 20 minutes
Total… EN: View full recipe: Hake fillet with lemon and spinach
RO: Trunchi de merlucius cu lamaie si spanacES: Filete de merluza con limón y espinacasFR: Filet de merlu avec citron et épinardsDE: Seehechtfilet mit Zitrone und SpinatIT: Filetti di merluzzo con limone e spinaciPL: Filet z dorsza z cytryną i szpinakiemPT: Filé de pescada com limão e espinafreTR: Limon ve ıspanaklı mezgit filetosuEL: Φιλέτο μπακαλιάρου με λεμόνι και σπανάκιRU: Филе хека с лимоном и шпинатомZH: 带柠檬和菠菜的黑线鳕片JA: レモンとほうれん草を添えたメルルーサのフィレHI: नींबू और पालक के साथ हेक का फ़िलेट