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Peas with smoked ham
Some time ago, after a long day when I didn’t even feel like loading the washing machine, I found some smoked meat left over from the weekend, a jar of peas in the corner of the shelf, and a family already inspecting the fridge. I admit, the first time I threw the ingredients into the pot quite hastily and forgot to add dill at the end. It turned out good, but something was still missing – I… EN: View full recipe: Peas with smoked ham
RO: Mazare cu muschi afumatES: Guisantes con jamón ahumadoFR: Pois avec jambon fuméDE: Erbsen mit geräuchertem SchinkenIT: Piselli con prosciutto affumicatoPL: Groszek z wędzonym szynkąPT: Ervilhas com presunto defumadoTR: Tüylü bezelye ile tütsülenmiş jambonEL: Μπιζέλια με καπνιστό ζαμπόνRU: Горох с копченым хамономZH: 豌豆配熏火腿JA: スモークハムを添えたグリーンピースHI: धुएँ में पका हुआ हैम के साथ मटर
