Tapioca pudding with saffron and rose water: A refined delicacy for the soul and senses
Preparation time: 10 minutes
Cooking time: 30 minutes
Total time: 40 minutes
Number of servings: 4
Welcome to the fascinating world of cuisine! Today, we present a special recipe that combines tradition with elegance: Tapioca pudding with saffron and rose water. This dessert is not just a delight for the… EN: View full recipe: Tapioca pudding with saffron and rose water
RO: Budinca de tapioca cu sofran si apa de trandafiriES: Pudín de tapioca con azafrán y agua de rosasFR: Pudding de tapioca au safran et à l’eau de roseDE: Tapiokapudding mit Safran und RosenwasserIT: Budino di tapioca con zafferano e acqua di rosePL: Pudding tapiokowy z szafranem i wodą różanąPT: Pudim de tapioca com açafrão e água de rosaTR: Safranlı ve gül suyu ile tapioka pudingiEL: Πουτίγκα ταπιόκας με σαφράν και ροδόσταγμαRU: Пудинг из тапиоки с шафраном и розовой водойZH: 香料和玫瑰水的木薯布丁JA: サフランとローズウォーターを使ったタピオカプディングHI: केसर और गुलाब जल के साथ टैपिओका पुडिंग
