The dessert we will prepare today is a true culinary poetry: Panna Cotta with Ness. This recipe combines the delicacy of a fine cream with the intense flavors of coffee, offering an indulgent and refined experience. Panna cotta, originating from Italy, has quickly gained popularity and has become a favorite worldwide due to its velvety texture and versatility in serving. Let’s embark together on… EN: View full recipe: Panna cotta with coffee