Meringue cake with apricot jam and vanilla cream

Meringue cake with apricot jam and vanilla cream

Preparation time: 30 minutes
Baking time: 30 minutes
Total time: 1 hour
Number of servings: 12

A recipe with a rich history, meringue cake is a delight that combines the airy texture of the base with a rich and flavorful cream. This cake is ideal for any occasion, whether it’s a birthday party, a festive meal, or simply a relaxing afternoon with… EN: View full recipe: Meringue cake with apricot jam and vanilla cream