Horn with Turkish Delight – Childhood Recipe
Who doesn’t fondly remember the freshly baked aroma of horn pastries filled with Turkish delight that filled the house during festive days? These delicious pastry wonders are more than just a simple dessert; they are a vivid memory of childhood, a symbol of family gatherings and moments spent together. This simple and accessible recipe will guide… EN: View full recipe: Fluffy crescent pastries filled with Turkish delight
RO: Cornulete pufoase umplute cu rahatES: Pastas de luna esponjosas rellenas de delicias turcasFR: Pâtisseries en croissant moelleuses garnies de loukoumDE: Fluffige Hörnchen gefüllt mit türkischem HonigIT: Cornetti soffici ripieni di rahatPL: Puszyste rogaliki nadziewane rachatłukumPT: Croissants fofos recheados com delícias turcasTR: Yumuşak hilal hamur işleri, lokumla doldurulmuşEL: Αφράτα κρουασάν γεμιστά με λουκούμιRU: Пуховые круассаны, фаршированные рахатом-лукумомZH: 蓬松的角形糕点，内填土耳其软糖JA: ふわふわの三日月ペストリー、トルコ風デザート入りHI: फुलकर भरे हुए क्रॉसेंट पेस्ट्री, टर्किश डिलाइट से भरे हुए