Dessert
Drummer
I usually make Dobos when I have time on a weekend afternoon and no one is rushing me, as it requires patience and some order in the kitchen. There are always many dishes to wash, and a little discipline is needed with the layers, but in the end, the difference is noticeable. I have never used a mixer for the layers, and I believe the airy texture is different this way.
Quick Info
Total time: 4… EN: View full recipe: Drummer
