Chocolate, Nut, and Hazelnut Cream Croissants – a delicious and easily adaptable recipe that combines the crispy texture of the dough with the rich flavors of the filling. This recipe is perfect for a special breakfast or a sweet snack that will delight both family and friends.
The history of the croissant is fascinating, as it is considered a symbol of gastronomy and culinary art. Although… EN: View full recipe: Croissant with chocolate, nuts, and hazelnut cream
RO: Croissant cu ciocolata, nuca si crema de aluneES: Croissant con chocolate, nueces y crema de avellanasFR: Croissant au chocolat, noix et crème de noisettesDE: Croissant mit Schokolade, Nüssen und HaselnusscremeIT: Cornetto con cioccolato, noci e crema di nocciolePL: Rogalik z czekoladą, orzechami i kremem z orzechów laskowychPT: Croissant com chocolate, nozes e creme de avelãTR: Çikolata, ceviz ve fındık kremalı kruvasanEL: Κρουασάν με σοκολάτα, καρύδια και κρέμα φουντουκιούRU: Круассан с шоколадом, орехами и кремом из лесных ореховZH: 巧克力、坚果和榛子奶油的可颂JA: チョコレート、ナッツ、ヘーゼルナッツクリーム入りクロワッサンHI: चॉकलेट, नट्स और हेज़लनट क्रीम के साथ क्रोइसेंट