Cantuccini – Italian Biscotti with Almonds
Who doesn’t love the warm and comforting aroma of freshly baked cookies? Cantuccini are these crunchy cookies, packed with almonds, that have a long history and are perfect for enjoying alongside a cup of coffee or a glass of sweet wine. These cookies are a classic example of Italian culinary art, which has managed to capture the hearts of many. I… EN: View full recipe: Cantuccini – Italian biscuits with almonds (Tuscany)
RO: Cantuccini – biscuiti italienesti cu migdale (Toscana)ES: Cantuccini – galletas italianas con almendras (Toscana)FR: Cantuccini – biscuits italiens aux amandes (Toscane)DE: Cantuccini – italienische Kekse mit Mandeln (Toskana)IT: Cantuccini – biscotti italiani con mandorle (Toscana)PL: Cantuccini – włoskie ciasteczka z migdałami (Toskania)PT: Cantuccini – biscoitos italianos com amêndoas (Toscânia)TR: Cantuccini – bademli İtalyan bisküvileri (Toskana)EL: Cantuccini – ιταλικά μπισκότα με αμύγδαλα (Τοσκάνη)RU: Кантуccини – итальянское печенье с миндалем (Тоскана)ZH: Cantuccini – 意大利杏仁饼干（托斯卡纳）JA: カントゥッチーニ – アーモンド入りイタリアのビスケット（トスカーナ）HI: कैंटुक्किनी – बादाम के साथ इतालवी बिस्कुट (टस्कनी)