Pan-Fried Layer Cake – A Daily Delight
Who doesn’t love a savory cake that combines crunchy textures with a delicious cream, perfect for any occasion? Today’s recipe, Pan-Fried Layer Cake, is an ideal choice for an everyday dessert or for special moments with loved ones. With such a simple and quick preparation, you’ll discover that cooking can be a true pleasure. Get ready to delight your taste… EN: View full recipe: Cake with baked layers in a pan
RO: Tort cu foi coapte in tigaieES: Pastel con capas horneadas en una sarténFR: Gâteau avec des couches cuites dans une poêleDE: Kuchen mit in der Pfanne gebackenen SchichtenIT: Torta con strati cotti in padellaPL: Ciasto z pieczonymi warstwami na patelniPT: Bolo com camadas assadas na frigideiraTR: Tavada pişirilmiş katmanlı kekEL: Κέικ με ψητές στρώσεις σε τηγάνιRU: Торт с запеченными слоями на сковородеZH: 平底锅烘焙的蛋糕层JA: フライパンで焼いた層のケーキHI: पैन में बेक की गई परतों के साथ केक