Dessert
Bird’s milk / Snow dumplings
Bird’s Milk (Snow Bulgarians) – a classic and refined dessert
Preparation time: 30 minutes
Cooking time: 15 minutes
Total time: 45 minutes
Servings: 6-8
Discover the magic of a dessert that brings a touch of nostalgia and refinement to any occasion – Bird’s Milk, also known as Snow Bulgarians. This delicate and airy dessert combines the sweet taste of milk with fluffy meringue, creating a… EN: View full recipe: Bird’s milk / Snow dumplings
RO: Lapte de pasare / Bulgari de zapadaES: Leche de ave / Dumplings de nieveFR: Lait d’oiseau / Boulettes de neigeDE: Vogelnestmilch / SchneeklößchenIT: Latte d’uccello / Gnocchi di nevePL: Mleko ptasie / Kluski śnieżnePT: Leite de pássaro / Bolinhos de neveTR: Kuş sütü / Kar köftesiEL: Γάλα πουλιού / Χιονισμένα νιόπλαRU: Птичье молоко / Снежные клецкиZH: 鸟奶 / 雪饺子JA: 鳥のミルク / 雪の餃子HI: पक्षियों का दूध / बर्फ के डंप्लिंग