Dessert
Berry mousse cake
Last weekend, I was in the mood for a refreshing dessert, so I made this berry mousse cake again. I usually prepare it when I find frozen berries in the freezer and don’t want to make complicated pastries. The base is simple, with no fuss, and the berry mousse has a light texture that works especially well at the end of a meal.
Quick Info
Total time: about 2 hours 30 minutes (including cooling… EN: View full recipe: Berry mousse cake
RO: Tort cu spuma de fructe de padureES: Pastel de mousse de bayasFR: Gâteau à la mousse de baiesDE: Beerenmousse-KuchenIT: Torta con mousse di frutti di boscoPL: Ciasto z musem owoców leśnychPT: Bolo de mousse de frutas silvestresTR: Orman meyveleri mousse kekiEL: Κέικ με μους μούρωνRU: Торт с ягодным муссомZH: 浆果慕斯蛋糕JA: ベリーのムースケーキHI: बेरी मूस केक