Dessert
Apricot ice cream
Apricot Ice Cream – A Refreshing Delight for Hot Days
Preparation time: 20 minutes
Freezing time: 4 hours (or more)
Total time: Approximately 4 hours 20 minutes
Number of servings: 6
Ingredients:
– 400 g Greek yogurt
– 400 g fresh apricots
– 100 ml sweet liquid cream
A Brief History:
Apricot ice cream is a dessert that brings together the essence of fresh fruits with the creamy texture of… EN: View full recipe: Apricot ice cream