Conserve
Lovage and parsley for winter
Preserving Lovage and Parsley for Winter
May is the perfect time to harvest fresh lovage and parsley, when their flavors are at their most intense and vibrant. In this guide, I will show you how to preserve these wonderful herbs, so you can have a touch of spring even on the coldest winter days. Preserving herbs is an ancient practice that not only helps you enjoy the flavors of the season but… EN: View full recipe: Lovage and parsley for winter
RO: Leustean si patrunjel ptr iarnaES: Apio y perejil para el inviernoFR: Livèche et persil pour l’hiverDE: Liebstöckel und Petersilie für den WinterIT: Leustachio e prezzemolo per l’invernoPL: Lubczyk i pietruszka na zimęPT: Levístico e salsa para o invernoTR: Kereviz otu ve maydanoz kış içinEL: Λεβάντα και μαϊντανός για τον χειμώναRU: Лавровый лист и петрушка на зимуZH: 香菜和欧芹过冬JA: レウステアとパセリの冬用HI: लेउस्टियन और अजमोद सर्दियों के लिए