Polenta with Baked Eggs – A Traditional Romanian Recipe
Preparation time: 15 minutes
Baking time: 40 minutes
Total time: 55 minutes
Number of servings: 6
Introduction
Polenta is an emblematic dish of Romanian cuisine, cherished by generations. This baked egg polenta recipe combines tradition with flavor, offering a hearty and comforting meal. Moreover, it is a perfect example of how simple… EN: View full recipe: Shut up and swallow