Mushrooms Sautéed in Butter: A Delicious Side Dish for Any Meal
Who doesn’t love the aroma of fresh mushrooms sautéed in butter, with a hint of garlic and parsley? This simple and quick recipe for sautéed mushrooms is perfect as a side dish alongside a juicy steak or as a main dish on fasting days if you choose to substitute the butter with olive oil. Even if you’re not a fan of… EN: View full recipe: Mushrooms sautéed in butter
RO: Ciuperci trase in untES: Champiñones salteados en mantequillaFR: Champignons sautés au beurreDE: In Butter gebratene PilzeIT: Funghi saltati nel burroPL: Grzyby smażone w maślePT: Cogumelos salteados na manteigaTR: Tereyağında sotelenmiş mantarlarEL: Μανιτάρια σοτέ με βούτυροRU: Грибы, обжаренные на маслеZH: 黄油炒蘑菇JA: バターでソテーしたきのこHI: मक्खन में भुने हुए मशरूम