Llapingachos – potato dumplings with Ecuadorian cheese

Llapingachos – Potato Cheese Fritters

Every year, on August 10th, Ecuador celebrates its national day, marking the proclamation of independence from Spanish rule in 1809. On this special occasion, I invite you to discover a traditional recipe that blends simplicity with flavor: llapingachos, potato cheese fritters, a dish that reflects the culture and culinary diversity of this… EN: View full recipe: Llapingachos – potato dumplings with Ecuadorian cheese