Appetizers
Cheese and spinach pie
Whenever I have some salty cheese and leftover boiled spinach from another meal, I make this pie. It’s one of the recipes I prepare especially when guests come over or when I want to have something savory on hand that is easy to cut and doesn’t require much effort. No complicated techniques are needed, but it’s important to have the ingredients ready in advance and to work quickly with the pastry… EN: View full recipe: Cheese and spinach pie
RO: Placinta cu branza si spanacES: Empanada de queso y espinacasFR: Tarte au fromage et aux épinardsDE: Käse-Spinat-PasteteIT: Torta di formaggio e spinaciPL: Placek z serem i szpinakiemPT: Torta de queijo e espinafreTR: Peynirli ve ıspanaklı börekEL: Πίτα με τυρί και σπανάκιRU: Пирог с сыром и шпинатомZH: 奶酪菠菜派JA: チーズとほうれん草のパイHI: पनीर और पालक की पाई