Bird’s loaf – a traditional Easter recipe
Spring brings not only warmer air and blooming flowers but also a wonderful opportunity to gather around the table with loved ones. The bird’s loaf is an emblematic dish, full of flavor and tradition, deeply rooted in holiday customs. Made from poultry meat, liver, and fresh greens, this dish is not only tasty but also packed with nutrients. Let’s… EN: View full recipe: Bird meatloaf