Bake rolls

Alex has developed a taste for bake rolls and packaged bruschetta, so I tried to offer him a quick homemade version. I often have leftover croissants from school, and since they’re not always fresh, I repurpose them in this recipe. It’s simple and doesn’t require complicated ingredients. The recipe works just as well with baguettes, but the leftover croissants find their perfect place… EN: View full recipe: Bake rolls