Panini all’olio: Fluffy rolls with olive oil flavor
Preparation time: 20 minutes
Rising time: 1 hour 30 minutes
Baking time: 20 minutes
Total: 2 hours
Number of servings: 16 rolls
When it comes to bread recipes, few can resist the temptation of freshly baked rolls with a fluffy texture and an enticing olive oil aroma. Panini all’olio is a simple yet characterful recipe that combines basic… EN: View full recipe: Panini with oil