Sour meatball soup with cabbage juice is a perfect choice on cold winter days when we crave a dish that warms our souls and reminds us of childhood flavors. This traditional, rich, and flavorful recipe perfectly combines the taste of meat with the freshness of vegetables and the pleasant acidity of cabbage juice. Let’s start this culinary journey step by step!
Preparation time: 30 minutes … EN: View full recipe: Meatball soup, sour with cabbage juice
RO: Ciorba de perisoare, acrita cu zeama de varzaES: Sopa de albóndigas, agria con jugo de repolloFR: Soupe de boulettes de viande, aigre avec du jus de chouDE: Fleischbällchensuppe, sauer mit KohlsaftIT: Zuppa di polpette, acida con succo di cavoloPL: Zupa z klopsikami, kwaśna z sokiem z kapustyPT: Sopa de almôndegas, azeda com suco de repolhoTR: Köfte çorbası, lahana suyu ile ekşiEL: Σούπα με κεφτέδες, ξινή με χυμό λάχανουRU: Суп с фрикадельками, кислый с капустным сокомZH: 肉丸汤，酸味的卷心菜汁JA: ミートボールスープ、キャベツジュースで酸味をつけたHI: मांसबॉल सूप, गोभी के रस के साथ खट्टा