Fish Burger

I made these fish burgers on Good News Day when I had fresh fish for a stew. I tested the recipe a few times, each time using fillets of carp and a bit of salmon to keep it from being dry. I also had zucchini and vegetables on hand, and the avocado cream complements everything without being heavy. Overall, it’s nothing complicated, just a little attention to… EN: View full recipe: Fish Burger