Tender cookies with nuts and cranberries

I have made these tender cookies with nuts and cranberries several times, especially when I wanted something quick, without too much hassle, yet still flavorful and textured. The most practical part is that the dough can be kept in the freezer, so you can have it ready to bake whenever you need, without additional stress. Usually, I prepare them a day in advance or even weeks ahead, then bake… EN: View full recipe: Tender cookies with nuts and cranberries