Sharon Muffins

Kaki (Sharon) muffins appeared one weekend when I found very ripe fruits at the market. They are not always available, but when I catch them, I make these muffins a few times each season. The fruits need to be soft; otherwise, they won’t taste good even in dessert. The muffins come out slightly moist and fragrant, with a texture that pairs well with hazelnuts.

Quick Info

Total Time: about 50… EN: View full recipe: Sharon Muffins