Fluffy donuts with strawberry jam

I don’t usually dive into making doughnuts very often, but one afternoon when I wanted something sweet, quick, and without too much hassle, I returned to this recipe. It’s one of those ideas that sounds more complicated than it actually is, especially since the jam is added directly to the dough before frying. You don’t even have to fill the hot doughnuts; everything is ready in one go. I… EN: View full recipe: Fluffy donuts with strawberry jam