Vanilla croissants

I have made these crescent rolls many times when I craved something sweet and simple, without complicated ingredients. They come in handy especially when I have leftover margarine or butter in the fridge and want to quickly whip up a tray of tender cookies. This time, I only noticed towards the end that I had forgotten to add the nuts, but even without them, they turn out good. They stay fresh… EN: View full recipe: Vanilla croissants