Pizza with arugula and shrimp

When I cook at home, especially on weekends, I often choose pizza with arugula and shrimp. This recipe has undergone some minor adjustments – it’s not the fluffy crust type of pizza, but a thin one with a rolled edge, where mushrooms discreetly enter, and the shrimp and arugula completely change the usual taste. It’s not a classic Italian combination, but it works if you want a pizza that… EN: View full recipe: Pizza with arugula and shrimp