Meat
Chicken breast schnitzels
The first time I made this quick chicken schnitzel, I admit I was in a hurry and very hungry. I remember slicing the breast quite hastily; not every piece turned out to be the same thickness, and some ended up a bit thicker and got a little overcooked on the edges. But nobody complained; they all disappeared quickly from the plate. Since then, I make it quite often, especially when I don’t feel… EN: View full recipe: Chicken breast schnitzels
RO: Snitele din piept de puiES: Escalopes de pechuga de polloFR: Escalopes de pouletDE: HähnchenbrustschnitzelIT: Cotoletta di petto di polloPL: Kotlety schabowe z piersi kurczakaPT: Schnitzel de peito de frangoTR: Tavuk göğsü şnitzelEL: Σνίτσελ από στήθος κοτόπουλουRU: Шницели из куриного филеZH: 鸡胸肉炸肉排JA: 鶏むね肉のシュニッツェルHI: चिकन ब्रेस्ट श्निट्ज़ेल