Tagliatelle in sweet and sour sauce

I don’t know who said that pasta can’t be a quick lunch and still feel “special,” but for me, when I look at what’s in the fridge and a wave of laziness hits, I inevitably end up making this recipe. I actually remember the first time I tried it—I couldn’t find any basil, I forgot to add the garlic in time, and I just tossed it into the pan randomly, but in the end, I still found myself with an… EN: View full recipe: Tagliatelle in sweet and sour sauce