Dessert
Croissants with Turkish delight
The first time I tried making crescent rolls with Turkish delight, I think I covered the entire kitchen in flour. I added too much flour, and in the end, I couldn’t roll out the dough even if you begged me with bacon and wine. Well, I’m not great with patience either, especially when it smells like vanilla, and I can’t wait to finish so I can taste. But I made them again, and again, and with… EN: View full recipe: Croissants with Turkish delight
RO: Cornulete cu rahatES: Crescentes con delicia turcaFR: Croissants à la pâte de fruits turqueDE: Hörnchen mit türkischem HonigIT: Cornetti con delizia turcaPL: Rogale z rachatłukiemPT: Croissants com delícia turcaTR: Lokumlu poğaçaEL: Κρουασάν με λουκούμιRU: Круассаны с рахат-лукумомZH: 带土耳其软糖的可颂JA: トルコの喜びを添えたクロワッサンHI: तुर्की मिठाई के साथ क्रॉसेंट