Sezon
Yellow bean stew with dill and tomatoes
I can’t tell you how many times I’ve taken the bag of yellow beans out of the freezer, left it on the table, and got distracted with something else. It just sits there, and I walk around it all day until hunger strikes, and I say: okay, today I’m really making this dish. Every time, at first I used to get annoyed that I forgot to take it out in time or it thawed too much, but now I’m not… EN: View full recipe: Yellow bean stew with dill and tomatoes
RO: Mancarica de fasole galbena cu marar si rosiiES: Guiso de frijoles amarillos con eneldo y tomatesFR: Ragoût de haricots jaunes avec de l’aneth et des tomatesDE: Gelbe Bohneneintopf mit Dill und TomatenIT: Stufato di fagioli gialli con aneto e pomodoriPL: Gulasz z żółtej fasoli z koperkiem i pomidoramiPT: Ensopado de feijão amarelo com endro e tomatesTR: Dereotu ve domatesli sarı fasulye güveciEL: Κοκκινιστό κίτρινο φασόλι με άνηθο και ντομάτεςRU: Тушеная желтая фасоль с укропом и помидорамиZH: 黄豆炖菜配莳萝和西红柿JA: ディルとトマトを添えた黄色い豆のシチューHI: सौंफ और टमाटर के साथ पीले सेम की स्ट्यू