Candy roses

Preparation time: 20 minutes
Cooling time: 30 minutes
Total: 50 minutes
Number of servings: 12 roses

In the world of sweets, caramel roses are those delicate ornaments that add a touch of magic to any cake or pastry. Typically, these edible flowers are made from fondant, but what if we turn a simple idea into something unique and delicious? Today, I will show you… EN: View full recipe: Candy roses