Over the fried sword
Over

Over the fried sword

RecipesYUM
Fried swordfish with rice and tomatoes – A simple and delicious recipe

Total preparation time: 1 hour and 15 minutes
Preparation time: 15 minutes
Cooking time: 30 minutes
Number of servings: 4

Fried swordfish is a classic recipe that brings an authentic taste to your kitchen. This dish is not only easy to make, but it also offers an unforgettable culinary experience. The white, tender swordfish… EN: View full recipe: Over the fried sword

RO: Peste spada prajitES: Sobre la espada fritaFR: Au-dessus de l’épée friteDE: Über dem frittierten SchwertIT: Sopra la spada frittaPL: Nad smażonym mieczemPT: Sobre a espada fritaTR: Kızarmış kılıcın üzerindeEL: Πάνω από τη τηγανητή σπάθηRU: Над жареным мечомZH: 在炸剑上JA: 揚げた剣の上にHI: तले हुए तलवार के ऊपर