Egg White Ricotta Cake: A Light and Refined Delight
Preparation Time: 30 minutes
Baking Time: 35 minutes
Total Time: 1 hour and 5 minutes
Servings: 8-10 servings
Who doesn’t love a cake that combines fine textures and delicate flavors? Today, I invite you to discover a recipe for an egg white cake with ricotta, perfect for utilizing the egg whites you have frozen. This cake is not just a simple… EN: View full recipe: Egg white cake with ricotta
RO: Prajitura din albusuri cu ricottaES: Pastel de claras de huevo con ricottaFR: Gâteau aux blancs d’œufs avec ricottaDE: Eischnee-Kuchen mit RicottaIT: Torta di albumi con ricottaPL: Ciasto z białek jaj z ricottąPT: Bolo de claras com ricottaTR: Ricotta ile yumurta akı kekiEL: Κέικ από ασπράδια αυγών με ρικόταRU: Пирог из белков с рикоттойZH: 蛋白质蛋糕配里科塔奶酪JA: リコッタを使った卵白ケーキHI: रिकोटा के साथ अंडे के सफेद भाग का केक