Citrus tart is a dessert that combines the sweetness and acidity of citrus fruits into a unique experience. This recipe is perfect for holiday meals or for an afternoon when you want to indulge in something special. The fluffy base, creamy pudding filling, and fresh fruits create an unforgettable combination. Let’s see together how to prepare this delicacy step by step!
Preparation time: 30… EN: View full recipe: Citrus Tart (with Fluffy Crust)
RO: Tarta cu citrice (cu blat pufos)ES: Tarta de Cítricos (con Base Esponjosa)FR: Tarte aux Agrumes (avec Pâte Moelleuse)DE: Zitrustorte (mit Lockeren Boden)IT: Torta agli Agrumi (con Base Soffice)PL: Tarta Cytrusowa (z Puszystym Spodem)PT: Torta de Cítricos (com Crosta Fofa)TR: Narenciye Tartı (Kabaran Hamurla)EL: Τάρτα Εσπεριδοειδών (με Αφράτη Ζύμη)RU: Цитрусовый Пирог (с Пухлым Коржем)ZH: 柑橘塔 (松软的底部)JA: シトラスタルト（ふわふわのクラスト付き）HI: सिट्रस टार्ट (फुलाने वाली परत के साथ)