YUM Recipes

Fried catfish in cornmeal and flour

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Fried carp in cornmeal and flour – a crispy delicacy

Who said we can’t turn a less popular fish into a true delicacy? Fried carp in cornmeal and flour is a simple yet flavorful recipe. With a crispy crust and a tender interior, this dish becomes a feast, especially when accompanied by authentic garlic sauce. Although the slightly sweet taste of carp may be less appreciated by some, the right… EN: View full recipe: Fried catfish in cornmeal and flour

RO: Caras prajit in malai si in fainaES: Pescado gato frito en harina de maíz y harinaFR: Poisson-chat frit en farine de maïs et en farineDE: Gebratener Wels in Maismehl und MehlIT: Pesce gatto fritto in farina di mais e farinaPL: Smażony sum w mące kukurydzianej i mącePT: Bagre frito em fubá e farinhaTR: Mısır unu ve unla kızartılmış kedi balığıEL: Τηγανητός γατόψαρο σε καλαμποκάλευρο και αλεύριRU: Жареный сом в кукурузной муке и мукеZH: 玉米面和面粉炸鲶鱼JA: コーンミールと小麦粉で揚げたナマズHI: मक्का के आटे और आटे में तला हुआ कैटफ़िश
fried faces fried fish
←Grilled chicken breast
Pork chop in cider, with a side of baked apples→

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