Nut cake with chocolate cream and red fruits

Nut and Chocolate Cream Cake with Red Fruit Jelly

Preparation time: 30 minutes
Baking time: 20-25 minutes
Total time: 55 minutes
Number of servings: 12

Who doesn’t love a decadent cake that combines the rich flavors of chocolate with the freshness of red fruits? This nut and chocolate cream cake recipe, accompanied by a red fruit jelly, is a true feast for the senses. Inspired by the talent of… EN: View full recipe: Nut cake with chocolate cream and red fruits