Bread with nuts, garlic, and basil – a recipe that combines rich flavors and a soft texture into an unforgettable culinary experience. This homemade bread is perfect for cool autumn evenings, offering not only an unmistakable taste but also a warm and welcoming atmosphere in any home.
The history of bread is filled with traditions and innovations. Over time, each culture has made unique… EN: View full recipe: Bread with nuts, garlic, and basil
RO: Paine cu nuci, usturoi si busuiocES: Pan con nueces, ajo y albahacaFR: Pain aux noix, à l’ail et au basilicDE: Brot mit Nüssen, Knoblauch und BasilikumIT: Pane con noci, aglio e basilicoPL: Chleb z orzechami, czosnkiem i bazyliąPT: Pão com nozes, alho e manjericãoTR: Cevizli, sarımsaklı ve fesleğenli ekmekEL: Ψωμί με καρύδια, σκόρδο και βασιλικόRU: Хлеб с орехами, чесноком и базиликомZH: 坚果、大蒜和罗勒面包JA: ナッツ、ガーリック、バジルのパンHI: मेवे, लहसुन और तुलसी के साथ ब्रेड