Vanilla cream: a classic and versatile dessert, perfect for adding a touch of elegance to any meal. This simple and quick recipe will delight your senses and will surely become one of your favorites. With a velvety texture and an intense vanilla flavor, this cream can be used both as a filling for cakes and as a sauce for various desserts. Let’s get started!
Preparation time: 10 minutes
Cooking… EN: View full recipe: Vanilla cream